Ideas for the future

A recipe from my Kroger-brand oven roasted turkey breast container, for someday when I own a panini-griller (or would a waffle maker work? who knows...)

Roast Turkey Panini
"great for dinner with a leafy green salad"

Ingredients:
1/4 cup cream cheese, softened
as needed Italian seasoning blend
Ciabatta loaf, cut in half lengthwise then cut in half
1/4 cup whole cranberry sauce
1 (9oz) tub Deli Thin Oven Roasted Turkey
10 slices red onion
to taste freshly ground black pepper

Directions:
1. Season cream cheese with a few dashes of Italian seasoning; spread on one slice of bread. On the other bread slice, spread the cranberry sauce.
2. Layer the roasted turkey slices and onion on top of the cream cheese bread slice and sprinkle with black pepper.
3. Prepare a preheated grill/griddle (medium heat) with cooking spray and grill for 3-5 minutes or until bread is golden brown.
4. Cut into 4 pieces and serve immediately.
Refrigerate any leftovers